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Sweet Chutney or Tamarind Dates Chutney or Khajur Imli Chutney Is a quick chutney recipe having flavours of sweet and sour using dates and tamarind.This chutney is used for many chats like Pani puri,Bhel Puri, Masala puri,Samosa, sev puri,…..It can be stored form many days in Refrigerator.
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Green Chutney-A Quick Chutney that can be added to many snacks like pani puri, Masalpuri, Samosa, Bhel puri, Patties……It can be Prepared very easily within 5 min.
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This video explains how to prepare Jeera (Cumin) and Pepper (Kali mirch) powder. This powder is very fresh when compared with the market powder. It can be stored for two to three months in air tight container.
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Masala puri chaat is most popular chaat in Karnataka.It is my favourite chaat.It can be prepared very easily at home.Here i am using matar and Potato for masala.Instead of potato you can also add Kabul channa.Enjoy this Winter with delicious spicy Masalpuri.
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Shenga chutney: It is also known as peanut chutney,groundnut chutney. It is simple chutney prepared within 5-10min.It serves good with Dosa, Idli, Upma, Paddu, Uttappam and Pesarattu.
Read More >Badnekayi chutney ( Baingan Ka Bharta ) goes well with Roti, akki rotti, jolad rotti, sajje rotti and also with white rice.
Read More >ಉತ್ತರಕರ್ನಾಟಕ ಸ್ಟೈಲ್ ಶೇಂಗಾ ಚಟ್ನಿಪುಡಿ / peatnut chutney powder
Read More >ಬಿಸಿ ಮಾವಿನಕಾಯಿ ಉಪ್ಪಿನಕಾಯಿ / Instant Mango Pickle / Mango Pickle in Vaishnavichannel
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